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It’s a rich, flavourful tradition with endless variations. In our Flavours of India course, you’ll explore the unique spices and ingredients that define Indian curries. Our expert chefs will guide you in selecting and using the right herbs and spices, as well as crafting delicious curries, perfect rice, and a variety of side dishes and dipping sauces. Perfect for curry enthusiasts, this hands-on experience will deepen your understanding and skills in making authentic, flavourful curries.
During the session, you will be making
Pyaaz Pakoras with Phaniya Chutney
Murgh Makhani (Butter Chicken)
Potato Saag Aloo
Peshwari Naan Bread
Fragrant Pilau Rice
Mango Mustani
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Event Venue & Nearby Stays
53- 54 Castle Street, BT1 1GH Belfast, United Kingdom, 49 Castle Street, Belfast, BT1 1, United Kingdom
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