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Experience quintessential rural Scotland with a sublime angling meets whisky experience at Karma Lake of Menteith. Start by savouring an exquisite à la carte dinner crafted by award-winning Chef Joe Peden. After a hearty Scottish breakfast on day two, join a ghillie for a morning fishing lesson on the Lake of Menteith, followed by a lakeside picnic and a leisurely afternoon free fishing on the lake.
The following day, we move from lake water to fire water, with a tour and whisky tasting at the famous Deanston Distillery – then spend the afternoon at your leisure before enjoying a farewell dinner with the group.
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Event Venue & Nearby Stays
Karma Lake of Menteith, John Johnston, Stirling, FK8 3RA, United Kingdom
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