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Learn how to make fermented hot sauce at home from scratch using wild fermentationAbout this Event
Join Sarah Arrazola of St. Pete Ferments to learn the basics of fermenting your own hot sauce at home. Sarah will walk you through each step to create your own fiery ferment, food safety for home fermentation, and methods to store your hot sauce long term. Attendees will get to make and take home their spicy creation.
Sarah Arrazola, founder of St. Pete Ferments, is a St. Petersburg native and proud Floridian. She has a decade of fermentation experience. Previously, she was co-founder of the annual Florida Ferment Fest, and has worked on organic vegetable and permaculture farms.
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Event Venue & Nearby Stays
Sweetwater Organic Community Farm, 5521 Hanley Rd, Tampa, United States
Tickets
USD 25.00 to USD 55.00