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If your goal is to eat more local, you won’t get much closer than your own backyard! At Fields to Forage: Exploring Edible Natives in Our Backyards, we will learn all about the delicious, nutritious foods growing close to home from a career naturalist and farm owner whose goal is to promote native plants and produce to a larger audience. Learn all about what’s in season now and what to look forward to as the growing season progresses. You’ll even get a chance to try some homemade foods made with in-season, native foods! Yum!$5 for nonmembers, FREE for members
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Event Venue & Nearby Stays
917 Plum St, Cincinnati, OH, United States, Ohio 45202
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