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Felicity Cloake travels the world looking for food: she’s cycled round France in search of the perfect croissant; toured the UK comparing breakfasts; and comes to Gosforth Civic Theatre, as her latest book, ‘Peach Street to Lobster Lane’, a culinary tour of America, comes out in paperback.In this evening of entertaining, evocative and revealing chat, Felicity will reflect on her culinary missions, in conversation with adventurer and author Emily Chappell. Felicity has written the Guardian’s ‘How to Make the Perfect…’ column since 2009 and is author of six acclaimed books, including ‘The A-Z of Eating: A Flavour Map for the Adventurous Cook’ (2016) One More Croissant for the Road (2019) and Red Sauce, Brown Sauce: A British Breakfast Odyssey (2022).
Cyclist Emily Chappell will join Felicity, returning to Gosforth Civic Theatre after her sell-out show about her own adventures here last year.
Praise for Felicity Cloake
'An exhilarating ride through American cuisine… fast paced, funny and made me very hungry.' – Dawn O'Porter
'Pure delight from first page to last’ – Matthew Fort
‘Whether you are an avid cyclist, a Francophile, a greedy gut, or simply an appreciator of impeccable writing – this book will get you hooked’ – Yotam Ottolenghi
‘The nation’s taster-in-chief’ – Daily Mail
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Event Venue
Regent Farm Road, NE3 3HD Newcastle upon Tyne, United Kingdom, 107 Regent Farm Road, Newcastle upon Tyne, NE3 3HD, United Kingdom
Tickets
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