About this Event
Savor some cheese, swig some wine, repeat!
Come out and sample our favorite specialty meats, artisan cheeses, and seasonal fruits and veggies while learning to create your own take-home board!! Our Fall Theme will include Fall colored flowers, Fall favorite veggies, and spiced Pumpkin hummus!
Included in the cost is:
•The Grazing Food— cheeses, meats, fruits + veggies, a dip, dried fruits + nuts, honey jar + wooden honey dipper, herbs and flowers to garnish with.
•The Grazing Board— a pine wood board with the Grazing Affair logo! Pro Tip: This board will be perfect to display your future Mini Graze orders!
•The Guidance— April Collison, Founder + Owner of Grazing Affair, will guide you through creating your very own charcuterie/crudités board!
•The Gals + Pals to Swig With— enjoy the company of your friends and fellow cheese and wine lovers while swigging wines that pair well with grazing boards (hint: all wine pairs well with grazing boards!).
This event is a BYOB!
If you’d like to purchase food to enjoy while we “work” on our Grazing Boards, please check out our In-Store Menu on our website and place your order via phone at least 1 day prior to the workshop.
www.grazingaffair.com
609-975-8069
Event Venue & Nearby Stays
Grazing Affair, 5 South Main Street, Medford, United States
USD 90.36
