Exeter Food Network Penryn Food Showcase

Exeter Food: A University of Exeter Research Network, invites you to a showcase of food research conducted by colleagues in Penryn. A lunch, featuring foods from Cornwall, will be served and transportation by coach will be provided from the Streatham Campus.

The event will bring together University of Exeter researchers from our Cornwall and Devon campuses, stakeholders, students, and interested members of the public.

Jane Wills, Steffen Boehm, Matthew Thomson, David Monciardini, Jenny Tunley Price, Fatma Sabet

• Sustainable School Food Landscape in Cornwall, a New Place-based Approach for School Food System Transformation

Fatma Sabet and Steffen Boehm

• Stevia’s Promise: Indigenous herb to cash DNA. Un-earthing lab-grown food futures - which traces how Indigenous knowledges, farming livelihoods, ecosystems and rural survival are entangled in lab-grown food futures.

Molly Bond, a Penryn-based social science Postdoc.

Conny Guell, Amanda Goodwin, Nigel Unwin

• ‘Feral Apples and Food Futures’
  Caitlin DeSilvey

Event Venue & Nearby Stays

University of Exeter, Penryn Campus, Penryn Campus, Penryn, United Kingdom