Join us for an English Sparkling Wine Dinner on 17 October at 7:00 PM hosted at the one‑Michelin‑starred Nae:um restaurant in Singapore.Price : $248++
Venue : NAE:UM 161A Telok Ayer Street S 068615
Nae:um—whose name evokes a “fragrance that brings back memories”—delivers ethereal seasonally driven tasting menus infused with Korean soul A One Michelin Star Restaurant. Experience bold imaginative dishes from Chef Louis Han whose episodic menus have earned acclaim for their elegance precision.
Enjoy English sparkling wines and you’re in for an evening of flavor contrasts crisp acidity and irresistible bubbles—set against one of Singapore’s most compelling culinary backdrops.
Gusbourne only grow the highest quality Chardonnay Pinot Noir and Pinot Meunier with 60 hectares in Appledore Kent and 30 hectares next to the Goodwood Estate in West Sussex. These predominantly Burgundian clones yield smaller volumes of intensely flavourful fruit which thrive in our unique microclimates. This exceptional produce is the vital first ingredient in making our award-winning sparkling wines all crafted using the traditional method.
Event Venue
NAEUM Restaurant, 161A Telok Ayer St, Singapore 068615, Singapore, Singapore
Tickets
SGD 297.35
