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Learn how to make empanadas from scratch with Chef Karina. In this hands-on workshop, you’ll prepare, fold, and bake three varieties of empanadas:🎃 Roasted Pumpkin & Sage
🌶️ Black Bean & Mole
🍎 Apple-Cinnamon Sweet Empanada
You’ll prepare your empanadas during class, take them home raw, and then bake them fresh in your own oven to enjoy with family and friends. (This ensures they’re hot and perfect right when you eat them!)
Cheluna’s delicious beers will be available for purchase during the workshop — the perfect pairing while you cook.
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Event Venue & Nearby Stays
Stanley Marketplace, 2501 Dallas St,Denver, Colorado, United States
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