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Join us for an exclusive, hands-on preserving workshop in partnership with Galloway Springs where you'll unlock a world of flavour and self-sufficiency. Unlike other workshops in the Sustainable Living series, this immersive experience goes beyond the basics. You'll delve deeper into the art of preserving, learning not just how to can or pickle, but why it matters. Discover the health benefits of fermentation, the magic of drying, and the endless possibilities of pickling.
Indulge in delicious homemade snacks and drinks as you connect with like-minded food enthusiasts. Our expert guidance and supportive community will empower you to confidently transform your fresh produce into culinary treasures.
Unleash your inner food artisan and create a pantry filled with homemade goodness!
Limited spots available
What you'll learn:
*The science and art of preserving
*Fermenting for optimal health
*Drying techniques for maximum flavour
*Pickling perfection: from brine to bite
*Inspiring preserving projects to try at home
Don't miss this opportunity to invest in your culinary skills and sustainable lifestyle. Book your spot today!
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Event Venue & Nearby Stays
Galloway Springs, 25267 South Western Hwy, Glenlynn WA 6256, Australia,Yornup, Western Australia, Bridgetown
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