
About this Event
The Chuck Williams Culinary Arts Museum is home to more than 4,000 culinary artifacts from the Williams Sonoma founder’s personal collection that celebrate the craftsmanship, beauty, and diversity of cookware and kitchen tools. Don't miss out on this incredible opportunity to learn more about induction cooking and the benefits it brings your clients in a space you won't soon forget!
Electrification Luncheon + Induction Cooking Demonstration
Tuesday, September 30 | 10 am - 3 pm
Food will be provided during the training, including: chef sample bites, sandwich and salad buffet, coffee and tea, juices, and sodas.
Electrification has arrived. Learn how to navigate discussions about electrficiation and all-electric homes so you can best represent green homes and stand out from the crowd. Topics covered will include electrification, fuel switching and smart device integration, and attendees will walk away with the knowledge of what's possible and how it will benefit communities and their clients.
And then, prepare your taste buds for an electrifying afternoon!
🔥Why Induction? It's Hot Stuff!
- Lightning-fast cooking
- Energy efficiency!
- A safer way to cook, especially around kids and pets
- Improve indoor air quality
👩🍳 What's Cooking?
- Savor mouthwatering dishes fresh off the induction cooktop
- Discover why induction is the secret ingredient to cleaner, quicker cooking
🎁 Bonus Treats
- Enjoy complimentary light refreshments
- Learn how to bring the induction experience home
This is your chance to see a professional chef in action and discover a cooking method that could change the way you prepare meals at home. Whether you're a cooking enthusiast or simply curious about new kitchen technology, this event has something for everyone.
Seats are hotter than an induction cooktop, so register now!
About BayREN
The is a collaboration of the nine counties that make up the San Francisco Bay Area. Led by the Association of Bay Area Governments (ABAG), BayREN provides regional-scale energy efficiency programs, services, and resources. BayREN is funded by utility ratepayer funds through the California Public Utilities Commission, as well as other sources, drawing on the expertise, knowledge, and proven track record of Bay Area local governments.
BayREN provides trainings specifically for real estate professionals to enable market recognition of the value of a green home during real estate transactions. Trainings also help real estate professionals understand the basics of an energy efficient home and available resources, such as incentives for upgrades and assessments offered through BayREN.
Questions?
Contact [email protected]
Event Venue & Nearby Stays
CIA at Copia (The Culinary Institute of America at Copia) Chuck Williams Culinary Arts Museum, 500 1st Street, Napa, United States
USD 0.00