About this Event
Join us for Easter Tea in the Arbor Room at Halcyon, a Hotel in Cherry Creek, on Sunday, April 20. Enjoy a curated menu of savory and sweet selections crafted by our culinary team in a welcoming, elegant setting.
MENU:
Scones:
Cranberry White Chocolate Scone
Parmesan Rosemary Scone
Lemon Curd, Preserves Jar, Honey Jar
Savory:
Deviled Egg / classic deviled egg, chive / gf, v
Ham and Gruyere Quiche / caramelized leek, local ham, cave aged gruyere
Cucumber / 9 grain wheat, crème fraiche, cucumber, pickled shallot, dill / v, gfo
Roast Beef / caramelized onion, horsey crème, sourdough / gfo
Smoked Salmon Mousse / caper, smoked salmon, crostini / gfo
Petit fours:
Assorted Petie Fours
Tea Selection:
Golden Chamomile
Vanilla Mint Chai
Peppermint Rooibos
Earl Grey Lavendar
Plum Blossom Black Tea
Turmeric Mango Green Tea
Peach Blossom
Hibiscus Berry
Easter Tea seating are from 11AM to 2PM.
Tea is $70 per adult and $35 per child 12 and under.
Event Venue & Nearby Stays
Halcyon, a hotel in Cherry Creek, 245 Columbine Street, Denver, United States
