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Celebrate Easter on the North Shore with Grand Superior Grill’s Easter Grand Buffet—a curated spread of holiday classics, fresh seasonal dishes, and handcrafted desserts, all served with lakeside charm.Sunday, April 5 | 11 AM – 4 PM
$50 for Adults
Kids under 12 eat free!
Bakery & Starters
Assorted Danish Pastries
Fresh Seasonal Fruit
Cheese Curds & Cracker Wine Board
Assorted Deviled Eggs
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Entrées & Sides
Traditional Honey‑Glazed Dijon Holiday Ham
North Woods Breaded Walleye with Lemon Beurre Blanc
Castle Danger Chicken Poppers with House‑Made Ranch
Black Forest & Feta Fresh Greens Salad with House‑Made Blackberry Vinaigrette
Quiche with Hollandaise
Brown Sugar–Glazed Candied Carrots
Baked Cheddar Au Gratin Potatoes
White Balsamic Caprese Salad
Fresh‑Baked Dinner Rolls
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Desserts
Assorted Cheesecakes
Variety of Dessert Bars
Fresh Berries
Reservations recommended: https://tables.toasttab.com/restaurants/a154e606-132f-453d-978d-07dbc0fcf2fa/reserve?partySize=2&dateTime=2026-04-05T11:00:00.000-05:00
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Event Venue
2826 Minnesota 61, Two Harbors, MN, United States, Minnesota 55616
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