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Join us for our first Farm to Table brunch series at The FARM 1780 – The Farmer’s Table. The Farmer’s Table brunches are indoor, 3-course fully-plated meals with a menu made up of ingredients that are sourced directly from The FARM 1780 & other local farmers the week of the brunch.These 3-course meals will feature different chefs and food styles based on the season. The meals are held inside the farmhouse. Like a Chef’s table, these meals are intimate and menu items are chosen by the chef and farmer based on what is in-season and within the theme of the brunch.
Our first brunch will be on Easter Sunday April 20th. Brunch will consist of three dishes with juices, coffee and seasonal mimosas.
Seating at 1:00 p.m.
Menu to follow
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Event Venue & Nearby Stays
1127 Corley Mill Rd, Lexington, SC, United States, South Carolina 29072
Tickets
