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Celebrate Easter Sunday with family and friends at Bob’s Steak & Chop House at Omni Tucson National Resort. Join us for a festive brunch experience featuring an incredible chef-curated buffet filled with breakfast favorites, fresh seafood, carving stations, seasonal sides, and decadent desserts.Start your morning at our eggs-to-order omelet bar with farm-fresh eggs and a variety of delicious toppings, then explore a vibrant seafood display with ceviche, crab claws, citrus-poached shrimp, and more. Visit the chef-attended butcher table featuring peppercorn-crusted New York strip loin, maple chipotle pit ham, herb-roasted leg of lamb, and seared mahi mahi. Pair your selections with flavorful accompaniments like elote salad, roasted heirloom carrots, manchego whipped potatoes, and salt-roasted fingerling potatoes.
Be sure to save room for something sweet from our pastry shop, offering spiced carrot cake, Mexican chocolate tarts, cajeta tarts, conchas, macarons, bon bons, and more.
📅 Sunday, April 5, 2026
⏰ Brunch begins at 10:00 a.m. | Last seating at 3:00 p.m.
📍 Bob’s Steak & Chop House – Omni Tucson National Resort
Reserve your table on OpenTable.
Easter Bunny Photos
SATURDAY, APRIL 4, 2026 | 2-4p.m.
Families are welcome to stop by the lobby for photos with the Easter Bunny to capture the holiday.
Easter Brunch & Egg Hunt
SUNDAY, APRIL 5, 2026 | 12p.m.
Enjoy Easter brunch at Bob’s Steak & Chop House from 10 a.m. to 3 p.m., with reservations available
on OpenTable. Then enjoy an Easter egg hunt beginning at 12 p.m., running every 15 minutes
until 1 p.m. for festive family fun.
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2727 W Club Dr, Tucson, AZ, United States, Arizona 85742
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