About this Event
Award-winning vegan pastry chef Danielle Maupertuis is joining us again for a delcious Afternoon Tea!
With over 40 years of worldwide professional baking experience, Danielle has perfected the art of vegan baking and pastry. Her creativity and concern for excellence have brought free-from desserts to a new level, so don't miss out on this delightful treat!
Menu (Vegan & Gluten-Free)
- Sweet potato scones with cream and jam
- Easter Nest : mango and passionfruit cheesecake
- Robin's House : mouth-melting brownie, raspberry jam, chocolate cream
- Soft-boiled Vegan Egg : coconut panna cotta, chocolate halva, sponge
- Homemade seeds bread with plant-based cheddar, rocket
- Mexican wrap with guacamole, assorted beans, tomato salsa
- French ratatouille tartlet with zucchini, eggplant, peppers
Tickets are £39 per person, and include tea or coffee.
**Please note that Eventbrite charges a small admin fee, this can be avoided by instead purchasing a ticket instore.**
Follow Danielle @theveganpastrychef and www.freefromdesserts.com
Vegans Deserve Better than a Fruit Salad Facebook Group: https://www.facebook.com/groups/445519416811559
Event Venue & Nearby Stays
Sheaf Street Health Store, 20 Sheaf Street, Daventry, United Kingdom
GBP 42.96
