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INSTRUCTOR: MICHAEL CHARPENTIERDATE: THURSDAY, MAY 02, 6 PM
$90 + tax
It’s fiesta time! Chef Michael Charpentier will be demonstrating a Mexican-inspired menu that will fill you up with all the multiple courses of tacos, tostadas and carnitas. We’re already drooling…
*Note we have added two dates for this class due to high demand.
Menu
Charred Tomato Salsa
Guacamole
Gringas con Rajas y Ongos: Cheesy Pepper and Mushroom Tacos
Tostadas con Esquites y Camarones: Street Corn and Shrimp Tostadas
Carnitas de Puerco: Pork Carnitas
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Event Venue & Nearby Stays
Plum's Cooking Company, 401 E 8th St Ste 107,Sioux Falls,SD,United States
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