Name: Dinners in Paradise with Le Jardinier
Start: 2025-01-26T16:00:00-05:00
End: 2025-01-26T19:00:00-05:00
Location: Paradise Farms

On Jan 26, 2025, Le Jardinier's mastery meets Paradise Farms' elegance in a one-time event to nourish both palate and soul.
About this Event
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On Sunday, January 26, 2025, the exquisite mastery of Le Jardinier will blend with the quiet elegance of Paradise Farms in a one-off encounter to nourish both the palate and the heart. Amid 17 acres of tropical beauty, a grand, family-style table will be carefully prepared for the first Dinners in Paradise of 2025. The air will be rich with the Michelin-starred aroma of freshly harvested, organic ingredients, harvested with care from the very soils beneath your feet.
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Your encounter will begin with a private, guided tour of our regenerative farm led by our dedicated farmers, and culminate with a thoughtfully crafted five-course dinner featuring nutrient-rich, organic ingredients, handpicked from the soils at Paradise Farms and complemented by locally sourced products from trusted providers. Nature's treasures will be lovingly transformed by Chefs Andrew Ayala and Salvatore Martone from Michelin-starred Le Jardinier into a signature menu like no other.

Pause, savor, and connect with the Earth. Taste the energy of a story told through flavor.
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Your ticket includes:

An inspiring tour of Paradise Farms led by our Head Farmers
A five-course dinner prepared by Chefs Andrew Ayala and Salvatore Martone from Michelin-starred Le Jardinier
The highest quality, nutrient-dense, locally sourced ingredients
Exquisite wine pairings to complement your meal
A Q&A session with our farmers and Chefs Andrew Ayala and Salvatore Martone
A stunning dinner setting in a tropical, regenerative oasis under the stars
The opportunity to connect with like-minded guests

Every dish will reflect seasonality and celebrate the land’s abundance while honoring the rhythms of nature—a true farm-to-fork experience, impossible to repeat. Pause, savor, and connect with the Earth. Taste the energy of a story told through flavor.
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