Advertisement
Dine, learn and be entertained by Chef Ace as he serves up one of his signature entrees, a Bourbon Braised Beef with a Mushroom Port Wine Sauce, (using our own Port Wine). For dessert, we will have a decadent Strawberry Cream Pie with a Chocolate Rum Sauce.Doors open at 5:30pm. Come enjoy a glass of wine before dinner is served around 6:30 pm. Or some bourbon, a beer, etc...
Cost: $45 per person. Wine and other beverages to be purchased separately. Please call ahead to reserve you seat and to pre-pay for your reservation via Credit Card. (Please have all your guests names available as well.) 920-428-5443
Attendance will be limited, so reply QUICKLY!
Thank you! Chef Ace and I can't wait to share this evening with you all! (If we are lucky, maybe Ace will bring along some of his musical instruments as well!) Maybe.
(Entree link.)
Advertisement
Event Venue
2696 Packerland Dr, Green Bay, WI, United States, Wisconsin 54313
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.