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TICKETS REQUIRED The Dining Around the USA Series will focus on American regional cuisine. Take one class or take the whole series! The first class will transport you to coastal New England for the evening. We will prepare creamy clam chowder, a seafood boil, corn & bean succotash, fish cakes with homemade tartar sauce and a blueberry buckle with freshly whipped cream. Join us on this culinary journey!
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Event Venue & Nearby Stays
Phantom Chef LLC, 49 Washington Ave, Endicott, NY 13760-5324, United States
Tickets
