About this Event
Class Experience
Experience the vibrant flavors of Spain in this immersive cooking class! Join us as we journey through the culinary traditions of the Iberian Peninsula. Learn to craft Chicken & Chorizo Paella, bursting with savory goodness. Delight in the fusion of Marcona Almond, Manchego, & Kale Salad with Sherry Vinaigrette, a symphony of textures and tastes. Finally, indulge in the classic Spanish Flan, a creamy caramel delight. Get ready for a culinary adventure that tantalizes the senses!
A ges 18+
Menu:
- Welcome Drink- Kalimotxo
- Chicken & Chorizo Paella
- Marcona Almond, Manchego, & Kale Salad w/ Sherry Vinaigrette
- Spainsh Flan
Cocktails, beer and wine are available for purchase at the bar.
*Price is per person*
Your purchase includes:
- One seat in the class
- Recipes, which will be emailed at the end of class
- Live step-by-step cooking instruction
Classes are approximately 90 minutes – 2 hours
This class is hands-on and may run over/under schedule.
Be sure to indicate any allergies for yourself or your guest(s) when you sign up. If you have any issues, please email us at [email protected] or call us at (703) 433-1909.
Must be 21+ to drink alcohol.
ALTERNATIVES: Non-alcoholic drink options available. Vegetarian, non-dairy and gluten-free substitutions available for every class.
Please make us aware of any accommodations we need to make on your behalf at registration check-out.
Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3. We are located next to Macy’s.
https://cookologyonline.com/terms-conditions/
Event Venue & Nearby Stays
Cookology Culinary School, 4238 Wilson Boulevard, Arlington, United States
USD 115.00
