Curry Up - Tikka Masala and Roti Prata Masterclass

This November, enhance your culinary repertoire with a spice-filled adventure at Commune Kitchen! Dive hands-first into the delightful world of Roti Prata and Chicken Tikka Masala. Our expert-led workshop isn’t just about cooking—it’s a culinary journey through the flavors of Singapore and India. Learn the intricacies of crafting flaky Roti Prata and the rich, creamy depths of Chicken Tikka Masala. Join us for a morning filled with laughter, learning, and delectable dishes. Ready to roll, fold, and spice up your cooking skills?

Curry Up - Tikka Masala & Roti Prata Masterclass

• Perfect Chicken Tikka: Marinate and grill chicken to perfection.

• Creamy Chicken Tikka Masala: Simmer chicken in a rich, flavorful sauce.

• Flaky Roti Prata: Master the technique for this iconic Singaporean flatbread.

• Egg Prata: Elevate your Prata with a savory egg filling.

Price: SGD 165 (includes an expertly prepared lunch featuring your creations)

Location: Commune Kitchen, 182 Cecil Street,

#02-10/11 Frasers Tower, Singapore 069547

(just a stroll from Tanjong Pagar MRT)

🤝 Inclusive Approach: Cooking is an art meant for everyone, and our hands-on classes reflect this philosophy. We welcome domestic helpers seeking to enhance their skills, couples looking for a unique bonding experience, teams aiming to build camaraderie, and young aspiring chefs ready to explore the culinary world. At Commune Kitchen, every class is an opportunity to learn, create, and share in a warm, inclusive environment.

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ForAdult (12 years and above)Child (below 12 years)

Event Venue & Nearby Stays

Commune Kitchen - Cooking School, 182 Cecil Street, Singapore, Singapore