About this Event
Join our Culinary Students for their Final Exam as they prepare a five-course menu in our Benchmark dining room with a cash bar available.
Bread Service
Ontario Butter Brioche Bread, Carrot Apple Dip
Salmon Crudo
Cured Raw Salmon
Vegetable Salad with gin compressed Cucumbers,
Ginger Dressing and Fragrance Dust
Tapioca Chips
Ravioli
Spinach Pasta filled with Whipped Lemon Ricotta,
Buffalo Cheese, Chives, on dried Grape Tomatoes
topped with Garlic Butter Crouton and Micro Basil
On Red Pepper Sauce
Chicken
Applewood Fired Chicken Breast
Mushroom Tart, filled with caramelized onion puree,
On Butternut Squash Purée and Asparagus,
Chicken Skin Chip, Red Pearl Onions
and Chicken Jus Sauce
Nuts & Cherries
Ontario Nut Tart, Sour Cherry Lane, Minted Semifreddo,
Buckwheat Tuile, Vanilla Sauce, Spiced Whiskey Cherry Compote
Take Away
Double Double Macaroons
Coffee Butter Cream
*Menus are subject to change without notice.
Here in the School of Culinary Arts, we strive to provide a unique dining experience while fostering learning opportunities for our students. We kindly ask that you take note of the following:
Educational Setting: Please be aware that our Culinary Pop-up events and restaurant operates within an educational institution. As such, our service may occasionally reflect the learning process of our students. We appreciate your patience and understanding should there be any variations in service standards.
Menu and Offerings: Our menu items are carefully crafted by our students under the guidance of our chef professors. While we aim for culinary excellence, variations in taste, presentation, or availability of certain ingredients may occur.
Allergies and Dietary Restrictions: Our menus are based on the student’s curriculum and learning outcomes. We cannot accommodate substitutions, modifications, or alternations (unless otherwise advertised/offered).
Service Duration: As part of the learning process, our service may take longer than traditional restaurants. We appreciate your understanding as our students hone their skills in providing exceptional service.
Feedback: Your feedback is invaluable to us. We encourage you to share your dining experience with us. Your insights help our students improve and refine their skills.
Thank you for supporting our students!
Event Venue & Nearby Stays
Benchmark Restaurant, Daniel J. Patterson Campus, Niagara College, 135 Taylor Road, Niagara-on-the-Lake, Canada
CAD 67.80
