Advertisement
Learn the art of making fresh pasta from scratch in this hands-on culinary workshop with Chef Instructor Jerome Picca.During this class, students will learn how to:
• Prepare pasta dough from scratch
• Create several traditional pasta shapes
• Make flavorful sauces and accompaniments
• Build complete pasta dishes from start to finish
By the end of the evening, you'll know how to cook and plate your own homemade pasta for a delicious and impressive dinner.
Chef Jerome Picca brings decades of experience as a chef, restaurateur, and culinary educator. His workshops focus on practical techniques and the science behind great cooking, helping students gain skills they can immediately use at home.
What Great Bay provides:
• Knives
• Cutting boards
• Towels and apron
• Kitchen supplies and ingredients
What to bring:
Students must wear closed-toe, closed-heel shoes with slip-resistant soles.
Spots are limited — reserve yours today!
Advertisement
Event Venue
801 Islington St, Portsmouth, NH 03801-4254, United States
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.
