Culinary Camp 2026

Children (grades 4-8) who love to cook will learn kitchen and cooking basics, use of kitchen equipment, proper sanitation and knife skills. Each day features a different menu including pasta, pizza, sandwiches, salads, soup, desserts, and more. Each week the children will learn new recipes.

Dates

Monday – Friday

9 am- 1pm

Week 1: July 7 - July 11

Week 2: July 14 – July 18

Week 3: July 21 – July 25

Event Venue & Nearby Stays

Hospitality and Culinary Arts Center, 70 Main Street, Nyack, United States

Concerts, fests, parties, meetups - all the happenings, one place.

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