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This hands-on Pasta class is an all-time favourite!HANDS ON EVENT. Please bring containers to take your Lasagne and Tiramisu home.
Your Chef: Sue Wiebe
This hands-on Pasta class is an all-time favourite!
Work along with Chef Sue to make a tender, home made pasta.
While the dough rests you will enjoy a Charcuterie Plate & a Specialty Tea
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THE PINK DOOR LASAGNE
Chef Sue’s version of this Seattle specialty!
Layers of fresh Pasta, Marinara Sauce, Bechamel Sauce & Spinach & Basil Pesto, topped with Mozzarella & Parmesan Cheese.
Students will take home their Lasagne to enjoy!
TIRAMISU
Layers of Italian Lady Fingers, Marsala Custard, & Espresso Coffee, covered with Chocolate Shavings.
Students will assemble the Tiramisu from prepared ingredients to take home for dessert.
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Event Venue & Nearby Stays
96 Kyle Street,Port Moody,V3H 1Z3,CA, Canada
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