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🌽 Corn Pounding & Corn Hulling Classes 🌽Join Ukwakhwa for a series of free, hands-on classes where community members can learn traditional Haudenosaunee methods of preparing corn. These practices have helped sustain our people for generations and remain an important part of our foodways today.
Whether you are new to these skills or looking to reconnect with traditional knowledge, everyone is welcome to stop by, learn, and participate.
📅 Class Schedule
🌽 Corn Pounding
June 1st | 5:00 PM - 7:00 PM
🌽 Corn Hulling
August 18th | 5:00 PM - 7:00 PM
🌽 Corn Hulling
September 24th | 5:00 PM - 7:00 PM
✨ Free and open to the community
✨ No registration required
✨ Drop in anytime during class hours
For our first class on June 1st, the first 20 attendees will receive a free strawberry drink! 🍓
These classes are part of our mission to revitalize traditional Haudenosaunee agriculture, food preparation, and food sovereignty. Every time we learn and practice these teachings, we strengthen our connection to our ancestors, our community, and our future.
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