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Get ready to fire up your taste buds at our next Corks & Forks event, featuring a mouthwatering BBQ theme! Join us on Tuesday, September 23rd for a flavorful evening filled with smoky bites, bold sips, and unbeatable vibes. From savory smoked meats to sweet and tangy BBQ classics- with perfectly paired wines and cocktails to match- this is your chance to indulge in your favorite comfort flavors with an upscale twist. Whether you're a foodie, wine lover, or just here for the vibes- this Corks & Forks is not to be missed! Tickets are limited- grab yours now!WELCOME COCKTAILS:
Smoked Jalapeño Margarita
Smoked Old Fashioned
MENU:
COURSE 1: Watermelon Salad
Compressed watermelon with grilled tiger shrimp, feta, pickled onion, cucumber, and watercress
COURSE 2: Grilled Scallops
Seared scallops over smoked corn purée, complemented by guanciale and finished with chive oil
COURSE 3: Pork Cheek Bao
Smoked pork cheek with pickled vegetables and a touch of chili sauce, served in a soft bao bun
COURSE 4: Veal Short Rib
Grilled veal short rib with creamy polenta, enhanced by smoked demi-glacé and charred scallions
COURSE 5: Grilled Peach Cobbler
Warm grilled peaches with cobbler topping, accompanied by smoked vanilla ice cream
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Event Venue & Nearby Stays
500 Pearl St, Buffalo, NY 14202, USA, United States
Tickets
