**THE GREAT / FUN STORY OF THE TRIDENT GRILL TUCSON HISTORY: Originally out of Maryland, Owner Nelson Miller wanted to bring a touch of East Coast flavors and culture to the Southwest. As an avid sports fan, Miller wanted to bring energy and passion to entertain and serve the Tucson local community. The military presence in Tucson was a big factor in his decision and he wanted to have a special place for veterans to grab a beer, eat and laugh together. His trident concept was based on: why can't you go to a bar/pub/sports grill and not have something other than bad bar food!! The East Coast-inspired menu brought items such as Old Bay-dusted peel and eat shrimp, bacon-wrapped scallops, lump blue crab cakes and a special recipe from his grandmother for clam chowder. Adding to that with oversized sandwiches and grass-fed burgers proved to be a winning combination of variety and quality that the Tucson local community came to love.
Hope to see you there!!
Event Venue
Trident Grill II, 2900 N Swan Rd, Tucson, AZ 85712-6008, United States










