Cooking With Class - Upscale Seafood Classic

Wed Jan 14 2026 at 06:00 pm to 08:00 pm

On Cloud Wine | Franklin

On Cloud Wine
Publisher/HostOn Cloud Wine
Cooking With Class - Upscale Seafood Classic
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Join us for a fancy evening of learning how to cook upscale seafood classics like a pro at Cooking With Class - Upscale Seafood Classic!
About this Event

Cooking With Class - Upscale Seafood Classic

Join us for an evening of great food, wine, and culinary creativity! Chef Stacy Joers returns to On Cloud Wine for another hands-on Cooking with Class event. In this relaxed and engaging session, you’ll learn to create a delicious multi-course meal while enjoying wine, laughter, and community.

Menu:
? Winter Endive & Greens Salad tossed with walnuts and a tangy balsamic vinaigrette
? Shrimp De Jonghe
? Classic Rice Pilaf and Roasted Broccoli with Shallots
? Milk Chocolate Caramel Tart with Hazelnuts

Enjoy each course alongside your favorite glass of wine and take home recipes to recreate these dishes in your own kitchen. Whether you’re a seasoned cook or just looking for a fun night out, this is the perfect midweek escape.

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Event Venue & Nearby Stays

On Cloud Wine, 10064 West Loomis Road, Franklin, United States

Tickets

USD 55.20

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