About this Event
Chef Melanie grew up cooking with Grandma for the family, themed holiday events, and the garden club lunch (for 150). She is an olive oil and vinegar pairing professional who loves to create simple, delicious meals. This is an interactive event. Melanie will guide us through three recipes and pepper with kitchen tips and tricks. Food and beverage included.
Event Venue & Nearby Stays
Olive This Olive That, 304 Vicksburg Street, San Francisco, United States
USD 45.00












