Cooking with Alex: Mafrum

Tue, 28 Oct, 2025 at 06:00 pm UTC-04:00

775 Talamini Rd, Bridgewater, NJ, United States, New Jersey 08807 | Bridgewater

Shimon and Sara Birnbaum JCC Bridgewater
Publisher/HostShimon and Sara Birnbaum JCC Bridgewater
Cooking with Alex: Mafrum
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Join Alex for a flavorful journey into the Libyan Jewish kitchen. In this hands-on class, you will learn to prepare mafrum, a dish of tender potatoes stuffed with seasoned ground beef, lightly fried, and simmered in a rich tomato sauce. Come ready to cook, taste, and connect over this beloved traditional recipe.
Mafrum is a Libyan dish made out of ground beef sandwiched in assorted vegetables, the most known ones being potatoes, eggplant and cauliflower, which are then dipped in flour and egg, fried in oil and then cooked in a red sauce. Traditionally served with couscous.
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775 Talamini Rd, Bridgewater, NJ, United States, New Jersey 08807

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