About this Event
Join us for “Soup's On”, a hands-on cooking class that dives into the comforting, flavorful world of soups! You’ll build essential kitchen techniques, connect with fellow food lovers, and enjoy a soul-warming meal made entirely from scratch. Best of all, you’ll head home with the skills and inspiration to ladle up cozy creations all season long.
Our menu features:
- Baked Tomato & Feta Soup
- Crab and Asparagus Soup
- Chicken Wild Rice Soup
- Smooth Chocolate Soup - Chambord Whipped Cream
Whether you’re new to homemade soups or looking to elevate your favorites, this class offers something delicious for everyone. Come curious, leave nourished and ready to stir things up in your own kitchen!
What to Expect:
- Hands-On Learning: You’ll be guided through each recipe step-by-step, with expert tips from our chef.
- Seasonal Ingredients: Fresh, high-quality ingredients provided, ensuring your dishes are packed with flavor.
- Interactive Experience: Work alongside fellow food lovers, ask questions, and enjoy a fun and educational atmosphere.
- Tasting Session: Savor the fruits of your labor! At the end of the class, you'll sit down to enjoy a tasting of the delicious menu you've prepared.
- Take-Home Recipes: Leave with detailed recipes and tips to recreate these dishes on your own.
Sign up today to reserve your spot! Seats will up quickly!
Gratuity is not included.
All classes are BYOB
*Please note that we have a 48-hour cancellation policy and only offer class credit - no refunds.
Event Venue & Nearby Stays
Barry's Appliance & Culinary Kitchens, 565 Union Avenue, Bridgewater Township, United States
USD 64.55
