Cooking Event with Georgina Hayden

Tue May 05 2026 at 07:00 pm to 08:00 pm UTC+01:00

Sevenoaks Bookshop | Sevenoaks

Sevenoaks Bookshop
Publisher/HostSevenoaks Bookshop
Cooking Event with Georgina Hayden
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Join us at the bookshop for a cooking demonstration and talk with Georgina Hayden to celebrate the release of her new book, MEDesque!
About this Event

Escape to sun-soaked coastlines with the glorious flavours of MEDesque.


  • Date: Tuesday 5 May
  • Time: 7pm
  • Venue: Sevenoaks Bookshop, 147 High Street, Sevenoaks, TN13 1XJ
  • Tickets: from £12


'Vibrant, comforting food destined to become firm favourites' - Jamie Oliver


'Warmth, boldness, approachability and a general sense that all is good in the world. All this applies to the food in MEDesque. It's joyful, generous and drenched in olive oil.' - Yotam Ottolenghi


'Irresistible recipes that spark cravings on every page' - Yasmin Khan


MEDesque

Over 110 recipes from across the MED from bestselling cookery writer Georgina Hayden.

Delicious and easy recipes to be cooked at home by anyone and everyone. Bring a touch of the Med to your table with iconic and inspired dishes including:
Lamb, apricot and feta sausage rolls
Gnocchi puttanesca
Spiced lemony roast chicken with crushed baby potatoes
One-pan 'nduja, pepper and three cheese lasagne
Double chocolate pannacotta with cherries
Salted honey butter madeleines
From weeknight dinners to weekend feasts, travel through Italy, Spain, the Middle East and beyond in your own MEDesque kitchen with over 110 effortless, sensational recipes.


Georgina Hayden

Georgina Hayden is a multi-award-winning cook and food writer from north London. She writes for publications such as The Telegraph, Delicious Magazine and Observer Food Monthly, and in 2021 won the Fortnum & Mason Best Cookery Writer Award for her work in Waitrose Food magazine. She has appeared on Radio 4's Woman's Hour, and regularly appears on Channel 4's Sunday Brunch and BBC1's Saturday Kitchen.
Growing up above her grandparents' Greek Cypriot taverna, Georgina developed a love of cooking and storytelling through the recipes passed down to her. She started her career working at various food magazines, and then went on to join Jamie Oliver's food team where she worked for 12 years. Her third book, Nistisima (2022), was a Sunday Times bestseller and was voted Best Cookbook at the OFM and Fortnum & Mason Awards. Its follow up, Greekish (2024), became another Sunday Times bestseller and was shortlisted for Book of the Year at the British Book Awards. Medesque is her fifth book.
Georgina documents her recipes and food travels on her Instagram page: @georginahayden.


Event Photos

Some of the ticket options that don’t include the author’s book, or are specially priced for couples, are limited in number and can sell out quickly. Our aim is to try and bring the best and most interesting authors to our town. We are always trying to balance accessibility and affordability for our audiences, alongside requirements from publishers to sell enough books for events to be worthwhile enterprises for their authors.

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Event Venue & Nearby Stays

Sevenoaks Bookshop, 147 High Street, Sevenoaks, United Kingdom

Tickets

GBP 13.42 to GBP 32.68

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