About this Event
Learn from ESL learners as they take the lead and teach us their culinary traditions! Get to meet new people every month while practicing your English and your cooking/baking skills. You will be working together as a group to make the dish of the month.
ESL learners or ESL Café volunteers will present each session. The topics will be released online as they become available.
Registration is per session. Any children participating must register with an adult (please register a ticket for every individual, including the child and the adult). The room capacity is limited. All individuals planning to be inside the kitchen during the program must be registered as a participant. This includes any adult accompanying a child. Please contact the VMC service desk if you have questions.
We are a nut-aware space and do not use nuts in our programming, but we cannot guarantee a nut-free facility. Please alert us of any allergies when registering on Eventbrite. Our kitchen programs are held in the VSES Teaching Kitchen, located on the third floor.
PROGRAM DETAILS
March:
Wednesday, March 25th, 6:15 PM - 7:45 PM
Topic: Enchiladas Verdes con Pollo, presented by Aurora
Please note that the session originally scheduled for February 25 has been cancelled. We apologize for the inconvenience.
Registration Fee: $5 per attendee
Audience: All ages are welcome! Children should attend with an adult. (Every person must be registered.)
Location: VMC Library
Vaughan Public Libraries is committed to accessibility. Please email us to inquire about accommodation for our programs.
The personal information collected from you on this form will only be used for the purpose of Vaughan Public Libraries' program and/or event registration. Your personal information will not be shared with outside organizations, except as indicated in the .
Event Venue & Nearby Stays
VMC Library, 200 Apple Mill Road, Vaughan, Canada
CAD 5.65
