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*Our classes are currently at capacity, but we invite you to add your name to the waitlist. If a spot opens up, our team will reach out to you. Thank you for your interest!*The UK Barnstable Brown Diabetes Center is launching a new series of free cooking classes for anyone with type 1 or type 2 diabetes, prediabetes, or family members of those with diabetes.
Participants may sign up for cooking classes on select dates or for the entire series. Different recipes will be offered on each date.
Registration opens on Monday, August 19th.
Spaces are available on a first-come, first-served basis.
Registration is required. To register, please call 859-323-5407.
Free parking will be available for participants.
Classes will be held from 5:30 p.m.-7:30 p.m. on:
Tuesday, October 1
Monday, November 4
Tuesday, December 10
Location (UK Campus)
The Food Connection at The 90--Room 234
440 Hilltop Avenue
Lexington, KY 40506
These cooking classes will discuss nutritional choices as a healthy lifestyle behavior to help individuals manage their diabetes.
Participants will prepare and share a delicious meal, with seasonal produce and healthy proteins. A live demonstration will feature Chef Tanya Whitehouse, program manager of the UK Food Connection’s Learning Kitchen. The Learning Kitchen is a state-of-the-art kitchen venue on the UK campus that offers a welcoming environment for everyone interested in learning about locally sourced seasonal foods and how to enjoy them. A former sous chef for the acclaimed Holly Hill Inn, in Midway, Whitehouse brings culinary expertise and a passion for Kentucky-grown foods to her programs.
Funding and support provided by UK HealthCare's Healthy Kentucky Initiative.
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Event Venue & Nearby Stays
The Food Connection, 410 W Vine St, Lexington, KY 40507-1617, United States,Lexington, Kentucky