About this Event
Join a unique cookbook club experience! Whether you're an experienced home cook or just starting, this gathering is perfect for cookbook collectors and curious cooks alike.
This month (February), we're discussing the evolution of salad dressings!
What to Expect:
Bring your favorite cookbook and enjoy a live cooking demo by Chef Instructor Quientina Stewart-Morrow of Mise en Place Collective. You can swap or borrow cookbooks, share recipes, and connect with fellow food lovers.
What's Included:
-Communion and connection with passionate and curious cooks
-Note cards to share your contact information
-A sample of Chef Q's delicious demo dish
-An invaluable opportunity to engage and interact with a professional chef instructor who can answer your cooking questions
Light refreshments
What to Bring:
-Please bring at least two cookbooks you wouldn't mind swapping or discussing.
-An open mind and willingness to learn.
Event Agenda:
- Welcome & Introduction
- Exchange Note Cards (share your name, contact info, favorite recipes, and cooking tips)
- Chef Q's demonstration
-Chef Q's Q& A
-Closing
We're working on the honor system, so if you choose to swap or borrow cookbooks, please share your contact information and make a plan to return them to their rightful owners.
Don't miss this chance to explore your love for cooking and connect with others! See you soon!
Event Venue & Nearby Stays
AfroSpace, 5820 East W.T. Harris Boulevard, Charlotte, United States
USD 30.00 to USD 35.00
