About this Event
Imagine the steam rising from a massive pot, the air filled with the irresistible aroma of Cajun spices, fresh seafood, and smoky sausage. That's the magic of a true Creole seafood boil – and at Roux's Creole Cafe, we're bringing it to life in the most authentic way possible!Forget the ordinary; we're hosting an exclusive, limited-ticketed event where every bite is straight-from-the-pot fresh. Dive hands-first into a generous spread: 1/2 lb of plump, juicy shrimp, 1/4 lb of savory sausage, sweet corn on the cob, and tender red potatoes, all simmered to perfection in our secret blend of seasonings. We've got all the fixings – drawn butter, cocktail sauce, lemon wedges – plus your choice of sweet or unsweet tea to wash it all down.But we don't stop there. Cap off this feast with our legendary bread pudding, drenched in a rich bourbon glaze that's been wowing guests for years. It's warm, gooey, and the perfect sweet finale to your savory adventure.This isn't just dinner; it's a lively, communal experience – laughter, messy fingers, and stories shared around the table. Perfect for date nights, family gatherings, or treating yourself to something special. Spots are limited, so grab your tickets now and join the fun at Roux's Creole Cafe. You won't want to miss this flavor-packed event! Who's ready to boil with us?
Agenda
🕑: 05:00 PM - 06:00 PM
Check in
🕑: 05:30 PM - 06:00 PM
Soak Starts
🕑: 06:00 PM - 08:00 PM
Time to feast!
Event Venue & Nearby Stays
Roux's Creole Cafe, 170 North Water Avenue, Gallatin, United States
USD 43.01







