About this Event
Our aim is to empower and motivate you to promote good food, cookery, health, wellbeing and a sustainable food system within your communities.
This training will help you to:
- plan a cookery course, club or community food project
- be a better cook
- understand more about the food we eat
- support others in improving their cookery and everyday nutrition skills
- work effectively with groups and share your enthusiasm for good food
- develop a social enterprise
- make healthy cohesive communities
- create a sustainable food system.
In addition to the 5 weeks of training, participants receive ongoing mentoring and support.
Includes a recipe book, training manual, lunch, refreshments and food to go.
The course is free for community workers and volunteers in Eastbourne. Please get in touch with us directly if you would like to be considered for a free place. Email [email protected]
This course is funded by the Eastbourne Food Partnership
The £5 booking fee is refunded on attendance.
Event Venue & Nearby Stays
Leaf Hall Community Arts Centre, 51 Seaside, Eastbourne, United Kingdom
GBP 5.00 to GBP 200.00
