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Join us for an unforgettable evening of delightful flavors and expertly paired pours as Fork & Fable Crafthouse collaborates with special guest chef, Megan Larson, from The Vintage Kitchen for an exclusive 5-course food & beer pairing dinner!Enjoy a curated beer & cider program featuring two selections from each producer—3 Sheeps Brewing Company, Downeast Cider House, and Founders Brewing Co.—with each course thoughtfully paired to showcase the unique character and craftsmanship of these standout breweries and cidery.
Pairing Menu:
Welcome Beer: 3 Sheeps Pilsner
Course 1:
Mini Tostadas Duo
• Shrimp ceviche with mango salsa & jalapeño-peach creme
• Mojo pork tostada with mango salsa & cilantro-lime creme
Paired with Downeast Mango Peach Cider
Course 2:
Spicy Thai shrimp raviolo with mango chili sauce
Paired with 3 Sheeps Chaos Pattern Hazy IPA
Intermezzo - Apple granita with caramel crème fraiche, butterfly pea flower, and a lime pour-over
Course 3:
Duck wings with orange gastrique
Paired with Downeast Original Cider
Course 4:
Bao bun with Founders porter-braised short rib & house-made chili sauce
Paired with Founders Porter
Course 5:
Sticky toffee pudding
Paired with Founders Canadian Breakfast Stout
Tickets: $90 per guest
Seating is limited—reserve your spot now for this one-night-only dining experience that brings together incredible flavors, creative pairings, and exceptional collaboration!
We will start taking reservations on Monday, March 30! Call us at 608.881.8877!
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Event Venue
1003 16th St S, La Crosse, WI, United States, Wisconsin 54601
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