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This year’s closing event will feature a 5-course Legendary Tasting Menu prepared by Chefs Kayleigh Roberts & Carlton Trott from The Abbey. Each course will be paired by a different local wine expert, including Russell Hewey (Enoteca Athena), Nikaline Iacono & Edna Mosher (Vessel & Vine), Mark Provencher (Taverna Khione), Connor Scott & Lainey Catalino (The Abbey), Rileigh Bayard (Flight Deck). Ticket includes access to the Welcome Reception at 5:00PM, with Dinner and Wine Pairings to commence at 5:30PM. Limited seating.$125/person, $220/couple, tax and gratuity not included. RSVP through Resy.com. Reservations open now.
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Event Venue & Nearby Stays
The Abbey, ATM, 95 Maine St, Brunswick, ME 04011, United States
Tickets
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