About this Event
CLAY: Amphora Wine Fair
Edinburgh's inaugural amphora wine fair is here!
On Sunday, 1st March 2023, we're transforming Stockbridge's Sotto Enoteca & Trattoria into a showcase of exceptional wines from all over the world!
These ancient clay vessels have been making incredible wines for over 8,000 years, from Georgia's qvevri to Italy's anfore to Spain's tinajas. Today, they're creating some of the most exciting wines in the world - pure, distinctive, and beautifully expressing their place and origin.
Join us to taste a lot of very special, and absolutely delicious, bottles from our fantastic merchants, explore award-winning wines, and be part of this remarkable wine renaissance.
During the tasting, you may drink from a special clay cup - a tribute to ancient traditions. Stay tuned for more exciting announcements to come!
What to Expect:
- Taste exceptional amphora wines from all over the world- including Georgia, Italy, Spain, England, France and beyond
- Take home a specially commissioned clay cup by
- Exciting masterclasses from producers including the Biodynamic Barolo King 👑 featuring a vertical of his legendary Anfora Nebbiolo (booking details TBA soon)
- Meet leading wine merchants including , , x , , , and more!
- A special table of Slonk's International CLAY selections!
- Delicious Italian bites for purchase, curated by James & the Sotto team, to keep the party going
Event Details:
When: Sunday, 1st March 2026
Time: 11:00 - 17:00pm
- Trade Hour -11:00 - 12:00pm
- First Session Tasting -12:00 - 15:00pm
- Second Session Tasting - 16:00 -19:00pm
Where: Sotto Enoteca & Trattoria, Stockbridge, Edinburgh
Limited capacity - book early to avoid disappointment!
18+ years only.
For more information:
claywines.com
(Includes keepsake clay cup)
Limited capacity - book early to avoid disappointment!
qvevri - karas - talha - tinaja - pithos - amphora
https://vimeo.com/1059828411?fl=pl&fe=sh
Event Venue & Nearby Stays
Sotto Enoteca & Trattoria, 28 Deanhaugh Street, Edinburgh, United Kingdom
GBP 6.13 to GBP 35.37











