About this Event
Indulge in the ultimate Belgian pairing experience with a tasting class dedicated to the rich traditions of Belgian beer and cheese.
Discover the artistry behind Belgium’s world-renowned brews, from crisp lagers to complex Trappist ales, expertly paired with a curated selection of creamy, nutty, and tangy Belgian cheeses.
Learn about the history and craft of these iconic staples, explore their unique flavor profiles, and experience how the perfect pairing enhances each bite and sip. Whether you're a beer enthusiast, a cheese lover, or simply curious about Belgian culinary culture, this class offers a delicious dive into European excellence.
To fully participate in the class:
1. Reserve your ticket through Eventbrite! Purchase one ticket for each member of your party. The ticket price includes admission for one as well as a cheese plate, wine, and accompaniments for one.
2. Show up on the day of class! Class will begin at 7:30pm. This is a standing event in our retail learning setting. The duration of the class is about an hour and a half. After class, there will be time to tour our cheese caves as well as shop our expansive product selection (at a 10% discount!).
3. This event is for 21+. Our staff will check IDs at the door.
IMPORTANT NOTE: Please reach out to [email protected] before the day of your class if you or a member of your party has any food allergies or dietary restrictions or requires seating.
CANCELLATION POLICY: If you are unable to attend a class, please let us know at least 72 hours before the class is scheduled to take place and we will give you a full refund or a credit for a future class. If you don't let us know in advance of the class, you are not entitled to any refund or credit.
Event Venue & Nearby Stays
Formaggio Kitchen Kendall, 94 Hampshire Street, Cambridge, United States
USD 79.74
