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Classic Michigan Food and Drink: The Stories Behind The Brands is full of amazing stories and secrets about the Michigan food and drink brands we know and love. Sure, Michigan invented ready-to-eat cereal (Kelloggs) and baby food (Gerber) --but there are fun facts most Michiganders don't know, such as Better Made uses Michigan potatoes and we are the pickle-growing capital of the US. We dish on pop, cookies, jam, etc--and of course, fudge and pasties. If you’re a fan of Sanders, Faygo, Vernors and Kowalski—or have fond memories of Awrey’s and Twin Pines—you’ll eat up this show! Join Jon Milan and Gail Offen, authors of Classic Michigan Food and Drink: The Stories Behind The Brands for this discussion!
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Event Venue
26300 Evergreen Rd, Southfield, MI, United States, Michigan 48076
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.
