About this Event
March 26th @6:30 open, 7:00 Dinner
$70 per person. Get Tickets HERE.
$35 to reserve your seat now and the remainder and tip after dinner. The full ticket price includes a four course diner with the wine paring.
Course 1 Baby spinach and strawberry salad with blue cheese, candied pecans, red onion, and cry poppyseed dressing. 2024 Ameztoi Rubentis Rose Txakolina from Basque, Spain
Course 2 Homemade meatballs in red sauce topped with grated parmigiano Reggiano and fresh basil. 2021 Varvaglione Susumaniello Salento IGP from Puglia, Italy
Course 3 Maggie’s Root Bear oven braised roast served with carrots and potatoes. 2023 SHABO Winery Saperavi Reserve from Odesa, Ukraine
Course 4 Cheesecake with blueberry compote. NV Yalumba Fortified Collection Antique Tawny from South Australia, Australia
Event Venue & Nearby Stays
100 Hanover St, 100 Hanover Street, Fredericksburg, United States
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