About this Event
We are excited to bring our brunch board charcuterie class the gorgeous, Grayze Wine Bar, Southington.
Grab your bestie, mom, sister, cousin, spouse.... the list goes on and on to create salami roses, tomato hearts, provolone rose and more.
Our hands-on, interactive charcuterie class is more than just a workshop; it’s an experience that brings people together through the love of food.
Whether you’re a seasoned entertainer or a novice, this class will elevate your skills and teach you how to design and present a stunning charcuterie board.
*Grayze has a little something for everybody! Offering cocktails and a large wine menu of whites & reds, and even small plates.
What's Included:
- A bamboo round board
- Five artisan cheeses
- Two premium cured meats
- Fresh herbs
- Fresh and dried seasonal fruits
- Brunch board themed accessories
- One glass of Wine from Grayze
All tools will be provided for use during the class (not included)
Why Join?
- Learn charcuterie design techniques in a fun setting
- Get creative with seasonal ingredients
- Take home a beautiful (and delicious!) board
Don’t miss this unique opportunity to get creative with great company, wine, and a touch of culinary artistry!
Contact Michelle with any questions | 860-209-0789
*Tickets are non-refundable
Event Venue & Nearby Stays
Grayze Wine Bar, 61 Center Street, Southington, United States
USD 73.38
