About this Event
Inspired by the spirit of Thanksgiving, join us for a special Chefsgiving featuring some of Orange County's brightest culinary talents, including Chef Carroll Kyung of Pelican Hill, Chef Rodrigo Ceja of Driftwood Kitchen and The Deck, Executive Chef David Serus of Montage Laguna Beach, Chef William Pentacost of SET and our very own Chef Blake Hiteshew, Chef Theresa Ebilane, Chef Juan Carlos and more. Each participating chef will prepare a classic Thanksgiving dish inspired by their culinary background and representative of their respective concepts which will be showcased at chef-attended action stations and accompanied by live entertainment.
Saturday, November 16th at 6:00pm, $150 per person includes a $30 donation to charity partner, Second Harvest Food Bank, a local nonprofit providing dignified, equitable and consistent access to nutritious food, creating a foundation for community health.
Limited reservations available. 21+ event. This experience is available to guests of Pendry Newport Beach, Elwood Club members and the local community.
Event Venue & Nearby Stays
Pendry Newport Beach, 690 Newport Center Drive, Newport Beach, United States
USD 161.90
