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CHEF'S KITCHEN DINING EXPERIENCESeptember 29, 2025 | 5:00 pm - 7:00 pm
Location: Vienza Kitchen
Price: GA $180 | Members $162
Join Executive Chef Hany Ali for an intimate Chef’s Kitchen Dining Experience on September 29th. Limited to just 30 guests, this VIP event in the Vienza Banquet Kitchen features a four-course menu paired with live culinary demos from our award-winning culinary team.
RSVP today—space is limited!
MENU
Chef Amuse Bouche
Rustic Duck Pâté
Fig jam, pistachio & toasted brioche
Tuna Tartare
Avocado, sesame oil & wasabi aioli
Main Course
Filet Mignon
Wild black truffle mashed potatoes, sautéed organic turnips
Dessert
Chocolate Soufflé
Crème anglaise & fresh berries
*Club pickups are unavailable during the event.
*Due to limited availability, full refunds can only be given for cancellations received 7 days before the event.
*For more information please call 951.414.3805.
*Management reserves all rights.
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Event Venue & Nearby Stays
41150 Via Europa, Temecula, CA, United States, California 92591
Tickets
