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I'm excited to announce that I'm teaming up with my favourite farm stall Galloway Springs in Bridgetown to do a workshop. Chef Tricks for Nutritious Meal Prep.
Learn how to menu plan for Nutritionally balanced meals, how to prep for the week by Mix & Match of Vegetables, Grains, Protein's, Legumes & dressings.
Eating in season using local seasonal foods.
Simple Chef's techniques to make cooking quick and healthy.
We will make lunch straight from the Farm to the table, then sit down to enjoy the feast with refreshments.
You will take home Recipes and Tips booklet.
When Saturday 2nd May
Where Galloway Springs Farm, Bridgetown
Time 9.30 to 1.30pm
Cost $80 per person.
Limited numbers bookings Wholefood living with Shannon or 0407 282559
https://square.link/u/vcQlveGc
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Event Venue
Galloway Springs, 25270 South Western Highway,Yornup, Western Australia, Bridgetown, Australia
Tickets
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