About this Event
Looking for a fun and educational summer activity for your teen? 🧀☀️
If your teen enjoys cooking, learning new skills, or trying hands-on experiences, this class is the perfect opportunity! Participants will learn the science and art of cheesemaking while creating their own cheese from scratch in a fun, interactive environment.
This class is designed exclusively for teens ages 12–18. Parents or guardians do not need to remain for the duration of the class, making it a great way for teens to build confidence, independence, and practical kitchen skills during summer break.
Space is limited to just 16 participants, and advance registration is required. Checks are accepted but must be received by June 12 at 5:00 p.m.
If the class is full, please join the waitlist. Each waitlist registration equals one participant.
Give your teen something exciting to do this summer while learning a skill they can use for years to come!
NOTE: Classes and events may be canceled at any time due to low registration or other circumstances, with full refunds issued for paid events. Similar classes or events often are offered on future dates.
The University of Florida is committed to providing universal access to all of our events. For disability accommodations such as sign language interpreters and listening devices, please contact the UF/IFAS Brevard County Extension Office at [email protected] or (321) 633-1702 at least 2 weeks in advance. Advance notice is necessary to arrange for some accessibility needs.
Equal Opportunity/Affirmative Action Institution
Event Venue & Nearby Stays
UF/IFAS Extension - Brevard County, 3695 Lake Drive, Cocoa, United States
USD 23.18
